Today my sister Sunipa and I made some delicious mapo mince with eggplant and rice that could sure cheer up anyone's lockdown so if you want to make it your self here is the recipe for this delicacy.
Sauce ingredients-
-1 tbsp soy sauce soy sauce
- ginger (minced)
-2 tbsp sweet chili sauce
-2 tbsp of oil
-2 cloves of garlic
-salt and pepper
Ingredients-
-minced ground beef
-eggplant
-1 tbsp cornflower with 1 tsp water
-1 bowl of Rice
Steps 1- cook the rice before doing anything else.
Steps 2- cut ginger and garlic and put into a bowl.
Steps 3- add the sweet chill sauce into the bowl.
Steps 4-Then add the soy sauce.
Steps 5-after that add the oil before adding the salt and pepper.
Steps 6- get a pan and put it on the stove on medium heat
Steps 7-add the mince to the pan and start cutting into little pieces.
Steps 8-slice and dice eggplant into square shape sizes then put into tray then into the oven for 30 mins 220 Celsius.
Steps 9-when everything is ready put it all together and mix mince and eggplant.
Steps 10-plate with rice and enjoy!
